There may be a storm on the way, but we’re cooking kippers for brunch at the Suffolk Herring Festival. See you all soon!
Posted by: Kelvin Smith | October 27, 2013
We’re cooking kippers
Posted in herring festivals, smoked fish
Suffolk Herring Festival 2015
Come and celebrate the herring on October 31st & November 1st 2015 at The Cut
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You can email us at info@newcut.org, call us on 01986 873285 or visit www.newcut.org.
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Scarfe Trust
Suffolk Coast and Heaths AONB
Aldeburgh Music
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